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DAAI6 JUK6
COMFORT IN EVERY BOWL
Slow-cooked until silky-smooth, every pot ofcongee melts in your mouth—delivering deep, soul-soothing warmth to busy citydwellers.
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Preserved Egg & Lean Pork Congee
Smooth and comforting, with preserved egg and lean pork for a classic savory taste.
Sliced Beef & Pig Blood Congee
Rich and hearty, combining tender beef and soft pig blood in a deeply satisfying bowl.
Imitation Abalone & Scallop Congee
Delicately savory, with imitation abalone and scallops adding a refined seafood-like flavor.
Stir-Fried Rice Noodles with Bean Sprouts
Wok-fried with bean sprouts, light, fragrant, and satisfying, with a pleasantly chewy texture.
